Description
A robust, savory rub that imbues any steak with the unmistakable essence of blue salt.
Ingredients
Scale
- 2 tbsp blue salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp smoked paprika
Instructions
- Crush the blue salt to your desired consistency.
- Mix all ingredients thoroughly.
- Rub generously onto steak before grilling.
Notes
- Customize the spice levels to your taste.
- Experiment with fresh herbs for a unique twist.
- Prep Time: 10
- Cuisine: Modern fusion
Nutrition
- Serving Size: 4 steaks
- Calories: 5 kcal
- Fat: 0g
- Carbohydrates: 1g
- Protein: 0g